April 9, 2020

Whoever does not have Peasants, Should find Them: The Food Injustice of Pandemics

By Irina Velicu, Irina Castro, Ramona Dominicioiu, and Stefania Barca. It takes a crisis for alternative food systems to emerge. Is our food system, dominated by trade ideology instead of human rights, ready to face pandemics? It is now the time to wake up to the necessity of agroecology and food sovereignty, finding solutions for supporting diverse, local, autonomous small-scale and context-specific production systems.
January 28, 2020

Code Red, Code Green: Shaping the Ecosocialist Transformation – Call for Papers

The world’s interlinked social and ecological crises are inspiring movements to collectively imagine and set in motion ecosocialist alternatives to capitalism’s exploitation of people and nature. Building on the discussions at the 4th International Ecosocialist Encounters held in 2018 in Lisbon,  this call for papers at the online journal e-cadernos CES of the Centre for Social Studies (University of Coimbra) seeks to contribute to the theoretical-methodological advancement of ecosocialism.
October 17, 2019
Image of the VIIth International Conference of Vía Campesina held in the Basque Country in 2017. Source: http://www.eh-derio-lvc-2017.ehnebizkaia.eus/

Countering right-wing populism through food sovereignty and “solidarity from below”: an example from the Basque Country

By Rita Calvário, Annette Aurélie Desmarais and Joseba Azkarraga-Etxagibel. In Spain, the specter of right-wing populism is also haunting rural areas. In the Basque Country, a politics of food sovereignty based on "solidarity from below" is helping to cultivate a wide-spread, rural and urban left-wing politics that thwarts the growth of exclusionary spaces of politics and forms of identities so central to right-wing populism. 
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